chocolate cake with whipped ganache filling
and poured ganache glaze
almond génoise with tart lemon curd filling
white génoise with lively lemon mousse
(or nicole’s fav - substitute the génoise for chocolate!)
fresh strawberry mousse and whipped cream frosting
chocolate cake with creamy mocha filling
jamaican rum piña colada mousse
cream cheese icing
classic génoise cake
with layers of raspberry and white chocolate mousse
rich dense melt in your mouth chocolate mousse touched with bailey’s
layered with chocolate cake or simply oreo cookie crumb crust
- like a candy bar - what’s not to like?
vanilla bean sponge with coffee mousse and white buttercream
wow – need we say more?!
summer peach mousse
dark chocolate layer cake w/ chocolate ginger & wasabi ganache
emelle’s signature chocolate cake w/ white chocolate swirl
-or-
your favourite cheesecake flavour
classic apple, seasonal fresh fruit, mile high lemon meringue, chocolate pecan,
italian biscotti
meringues
lemon tartlettes
chocolate crème caramel
yummy runny butter tarts
seasonal berry or fruit crumble
black Forest Trifle
english Sherry Trifle
fresh fruit and belgian chocolate fondue
apple dumplings in maple crème anglaise
profiteroles
fruit kabobs - $3.00/person
fruit swords - $1.75/person
fruit platter - $1.75/person
|
Round Cake
|
|||
|
Sizes |
number |
basic |
decadence |
|
inches diameter |
of servings |
pricing |
fee |
|
6 |
6 - 8 |
$25 |
$35 |
|
7 |
8 - 10 |
$32 |
$40 |
|
8 |
10 - 12 |
$36 |
$45 |
|
9 |
12 - 16 |
$42 |
$55 |
|
10 |
16 - 20 |
$50 |
$65 |
|
12 |
25 - 30 |
$75 |
$90 |
|
14 |
30 - 45 |
tbd |
tbd |
|
16 |
50 - 75 |
tbd |
tbd |
|
18 |
80 - 100 |
tbd |
tbd |
|
Rectangle Cake
|
|||
|
'sheet' cake |
|||
|
1/4 |
25 - 30 |
$70 |
$85 |
|
1/3 |
30 - 45 |
$90 |
$110 |
|
1/2 |
45 - 60 |
$120 |
$145 |
|
3/4 |
60 - 90 |
$150 |
$175 |
|
Full |
90 - 110 |
$200 |
$250 |
